R.H. Coutier
Le Bout du Clos 2018
2018
R.H. Coutier Le Bout du Clos 2018 is a current single-parcel Blanc de Noirs from Pinot Noir in Ambonnay.
Champagne DNA
- Sweetness
- Extra Brut
- Origin
- Ambonnay
- Malolactic
- Blocked
The exact 2018 release is fermented naturally, raised for a year in ceramic amphora without malolactic fermentation, bottled in 2019 and first disgorged in 2025 at Extra-Brut dosage. Those details belong specifically to this release. For a deeper comparison, Le Bout du Clos 2018 is the more specialised purchase: it is an exact parcel-and-vintage statement, not simply a premium version of the core wine.
Information reviewed 22 August 2026.
Checked against: Champagne.co editorial research — R.H. Coutier (Verified by our editors).
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