Champagnes

Champagnes, bottle by bottle

Each entry records only what we can attribute to a named source — grapes, dosage, origin, ageing — structured from our own producer research. Where we have nothing verified, we show nothing.

66 of 155 published Champagnes

  • Armand de Brignac

    Blanc de Noirs Vintage 2015

    • Blanc de Noirs
    • Vintage

    Armand de Brignac Blanc de Noirs Vintage 2015 is the first exact-vintage Armand de Brignac release.

    2 sourced facts

  • Ayala

    Perle 2015

    • Prestige cuvée
    • Vintage

    Ayala Perle 2015 is the current prestige vintage, made from 80% Chardonnay and 20% Pinot Noir from Aÿ, Chouilly, Cramant, Le Mesnil-sur-Oger and Oger; aged for at least eight years under cork and dosed at 5 g/L for this release.

    3 sourced facts

  • Boizel

    Avize 2020 Blanc de Blancs Grand Cru

    • Blanc de Blancs
    • Vintage

    Boizel Avize 2020 Blanc de Blancs Grand Cru is 100% Chardonnay, five years on lees and 3.5 g/L dosage; the current release is vinified 70% in stainless steel and 30% in barrels.

    3 sourced facts

  • Boizel

    Grand Vintage 2019

    • Vintage

    Boizel Grand Vintage 2019 is the current vintage release documented by the house: 45% Pinot Noir, 35% Chardonnay and 20% Meunier, aged five years on lees and dosed at 3.5 g/L.

    3 sourced facts

  • Boizel

    Joyau 2013

    • Prestige cuvée
    • Vintage

    Boizel Joyau 2013 is the current prestige release documented by Boizel: 55% Pinot Noir and 45% Chardonnay, with ten years on lees and 3.5 g/L dosage.

    3 sourced facts

  • Boizel

    Joyau Rosé 2012

    • Prestige cuvée
    • Vintage

    Boizel Joyau Rosé 2012 is the prestige rosé release, 63% Pinot Noir and 37% Chardonnay, with eleven years on lees and 3.5 g/L dosage.

    3 sourced facts

  • Boizel

    Tours-sur-Marne 2020 Blanc de Noirs Grand Cru

    • Blanc de Noirs
    • Vintage

    Boizel Tours-sur-Marne 2020 Blanc de Noirs Grand Cru is 100% Pinot Noir, five years on lees and 3.5 g/L dosage for the current documented release.

    3 sourced facts

  • Boll & Cie

    Grand Cru Blanc de Blancs 2010

    • Blanc de Blancs
    • Vintage

    Boll & Cie Grand Cru Blanc de Blancs 2010 is the live page is explicitly tied to the 2010 vintage and states 100% Chardonnay from Oger and Le Mesnil-sur-Oger.

    2 sourced facts

  • Bonnet-Ponson

    Blanc de Blancs 2023

    • Blanc de Blancs
    • Vintage

    Bonnet-Ponson Blanc de Blancs 2023 is 60% Chardonnay and 40% Petit Meslier from Vrigny Premier Cru.

    2 sourced facts

  • Brocard

    Aube Saline 2018

    • Vintage

    Brocard Aube Saline 2018 is 100% Chardonnay from the Val-Frion parcel, currently listed as 100% stainless-steel élevage, 4–6 years on lees and Brut Nature.

    3 sourced facts

  • Brocard

    Contrée Noire 2018

    • Vintage

    Brocard Contrée Noire 2018 is 100% Pinot Noir, also from Val-Frion, with 100% stainless-steel élevage, 4–6 years on lees and Brut Nature on the current sheet.

    3 sourced facts

  • Brocard

    L'Égarée 2020

    • Vintage

    Brocard L'Égarée 2020 is 50% Pinot Noir and 50% Chardonnay, with the current producer page identifying a role for oak in the wine's élevage; Brut Nature.

    3 sourced facts

  • Bruno Paillard

    N.P.U. 2009 — Nec Plus Ultra

    • Prestige cuvée
    • Vintage

    Bruno Paillard N.P.U. 2009 — Nec Plus Ultra is the current prestige vintage release.

    4 sourced facts

  • Burtin

    Blanc de Blancs 2018

    • Blanc de Blancs
    • Vintage

    Burtin Blanc de Blancs 2018 is 100% Chardonnay, sourced from 20 crus including Sézanne, Bethon, Villedommange, Bisseuil and Grauves; more than four years' ageing and 8 g/L dosage on the current technical page.

    2 sourced facts

  • Burtin

    Vintage 2015

    • Vintage

    Burtin Vintage 2015 is 53% Pinot Noir and 47% Chardonnay, sourced from six villages with 88% Grand and Premier Cru fruit, aged for more than seven years and dosed at 6 g/L on the current release page.

    3 sourced facts

  • Charles de Cazanove

    Millésime 2016 Brut

    • Vintage

    Charles de Cazanove Millésime 2016 Brut is the current vintage release is 44% Pinot Noir and 56% Chardonnay, with the Chardonnay identified as coming from the Côte des Blancs.

    3 sourced facts

  • Charles Heidsieck

    Blanc des Millénaires 2017

    • Blanc de Blancs
    • Prestige cuvée
    • Vintage

    Charles Heidsieck Blanc des Millénaires 2017 is the tenth edition of the prestige Blanc de Blancs: 100% Chardonnay from Vertus, Le Mesnil-sur-Oger, Oger, Avize and Chouilly, with seven years of ageing in the crayères.

    2 sourced facts

  • Charles Heidsieck

    Brut Millésimé 2018

    • Vintage

    Charles Heidsieck Brut Millésimé 2018 is the current vintage Brut is 55% Pinot Noir and 45% Chardonnay, drawn mainly from Grands and Premiers Crus including Ambonnay, Tauxières, Vertus, Bouzy, Verzy and Trigny, with 8 g/L dosage for this release.

    4 sourced facts

  • Charles Mignon

    Comte de Marne Grand Cru

    • Vintage

    Charles Mignon Comte de Marne Grand Cru is the Grand Cru family includes Brut, Rosé and vintage expressions.

    4 sourced facts

  • Charles Mignon

    Le Noyer Cornail — Vendange 2020

    • Vintage

    Charles Mignon Le Noyer Cornail — Vendange 2020 is a limited 100% Meunier release from a 45.82-are family parcel at Festigny, planted mainly in 1974.

    2 sourced facts

  • Charlier & Fils

    Coup de Foudre Millésime 2018

    • Vintage

    Charlier & Fils Coup de Foudre Millésime 2018 is a 100% Chardonnay Extra-Brut vintage release built explicitly around the house’s foudre identity.

    3 sourced facts

  • Charlier & Fils

    Spécial Club Millésime 2015

    • Vintage

    Charlier & Fils Spécial Club Millésime 2015 is 70% Chardonnay, 15% Meunier and 15% Pinot Noir, Extra-Brut, from a selection of older vines.

    2 sourced facts

  • Christian Gosset

    Les Pierres Robert 2020

    • Vintage

    Christian Gosset Les Pierres Robert 2020 is 100% Pinot Noir from a 0.32-hectare Aÿ Grand Cru parcel planted in 1990, with loamy topsoil over chalk.

    5 sourced facts

  • Christian Gosset

    Loiselu 2020

    • Vintage

    Christian Gosset Loiselu 2020 is an Aÿ Grand Cru Blanc de Pinot Noir Extra-Brut from an east-facing Pinot Noir parcel planted in 1963.

    2 sourced facts

  • Christian Gosset

    Sorangeon 2020

    • Single vineyard
    • Vintage

    Christian Gosset Sorangeon 2020 is 100% Chardonnay from an east-facing lieu-dit in Chouilly Grand Cru, planted in 1963 on chalk.

    5 sourced facts

  • Christophe Mignon

    ADN de Foudre 3 Cépages Brut Nature

    • Vintage

    Christophe Mignon ADN de Foudre 3 Cépages Brut Nature is equal thirds Meunier, Pinot Noir and Chardonnay, harvest 2017, with one year in foudre after tank vinification, no malolactic fermentation and around five years’ bottle ageing.

    3 sourced facts

  • Christophe Mignon

    ADN de Foudre Pinot Noir Brut Nature

    • Vintage

    Christophe Mignon ADN de Foudre Pinot Noir Brut Nature is 100% Pinot Noir, harvest 2017, associated with the La Brousse parcel at Le Breuil.

    4 sourced facts

  • Collard-Picard

    Merveilles “Les Terrattes” 2017

    • Vintage

    Collard-Picard Merveilles “Les Terrattes” 2017 is a parcel-specific Vertus Premier Cru rosé de saignée.

    2 sourced facts

  • Collet

    Aÿ Grand Cru 2019

    • Vintage

    Collet Aÿ Grand Cru 2019 is 100% Pinot Noir from the single La Côte du Moulin parcel in Aÿ. The 2019 release uses 5% barrel vinification and a dosage of 7 g/L.

    3 sourced facts

  • Collet

    Esprit Couture 2015

    • Prestige cuvée
    • Vintage

    Collet Esprit Couture 2015 is the prestige cuvée, 60% Chardonnay and 40% Pinot Noir, with 53% barrel vinification and 7 g/L dosage for the 2015 release.

    3 sourced facts

  • Collet

    Millésime 2016

    • Vintage

    Collet Millésime 2016 is a vintage blend of 61% Pinot Noir and 39% Chardonnay from Grand and Premier Cru villages, dosed at 7 g/L.

    3 sourced facts

  • Cristian Senez

    Le Cornoyer 2014

    • Vintage

    Cristian Senez Le Cornoyer 2014 is the clearest Pinot Blanc statement: 100% Pinot Blanc from the south-facing Le Cornoyer parcel at Fontette on clay-limestone soil.

    4 sourced facts

  • de Barfontarc

    La Vigne au Roy Nature 2016

    • Vintage

    De Barfontarc La Vigne au Roy Nature 2016 is the zero-dosage counterpart, also 50% Pinot Noir and 50% Chardonnay, released at 0 g/L dosage.

    3 sourced facts

  • Le Brun-Servenay

    Chardonnay 2012

    • Vintage

    Le Brun-Servenay Chardonnay 2012 is a 100% Chardonnay vintage wine from three Côte des Blancs villages.

    2 sourced facts

  • Louis Brochet

    La Jacquessonne 2019

    • Vintage

    Louis Brochet La Jacquessonne 2019 is 100% Meunier from a Branscourt parcel planted in 1966.

    5 sourced facts

  • Louis Brochet

    Les Chaillots 2019

    • Vintage

    Louis Brochet Les Chaillots 2019 is 100% Pinot Noir from the Les Chaillots parcel in Écueil, planted in 1969 from massal selection.

    5 sourced facts

  • Louis Brochet

    Les Plantes 2018

    • Vintage

    Louis Brochet Les Plantes 2018 is 100% Chardonnay from Les Vouagnes in Écueil and Mont Benoit in Villers-aux-Nœuds.

    2 sourced facts

  • Marc Hébrart

    Clos Le Léon 2016

    • Blanc de Blancs
    • Single vineyard
    • Vintage

    Marc Hébrart Clos Le Léon 2016 is the current Club-listed release is an Extra-Brut Blanc de Blancs, 100% Chardonnay from the named Clos Le Léon site in Dizy, vinified in oak with malolactic fermentation blocked and 3 g/L dosage.

    5 sourced facts

  • Marc Hébrart

    Noces de Craie 2019

    • Blanc de Noirs
    • Vintage

    Marc Hébrart Noces de Craie 2019 is the current Club-listed release is an Extra-Brut Blanc de Noirs, 100% Pinot Noir from Aÿ Grand Cru, vinified in stainless steel with completed malolactic fermentation and 4 g/L dosage.

    4 sourced facts

  • Marc Hébrart

    Rive Droite–Rive Gauche 2016

    • Vintage

    Marc Hébrart Rive Droite–Rive Gauche 2016 is the current Club-listed release is an Extra-Brut equal blend of Chardonnay and Pinot Noir from Aÿ, Oiry, Chouilly and Avize, vinified in oak with completed malolactic fermentation and 4 g/L dosage.

    4 sourced facts

  • Marguet

    Sapience 2018

    • Prestige cuvée
    • Vintage

    Marguet Sapience 2018 is the producer's current prestige bottling from Ambonnay and Cumières/Hautvillers.

    2 sourced facts

  • Marguet

    Sapience Oenothèque 2013

    • Vintage

    Marguet Sapience Oenothèque 2013 is the library-release strand.

    2 sourced facts

  • Mouzon-Leroux

    Les Fervins 2018

    • Vintage

    Mouzon-Leroux Les Fervins 2018 is parcel cuvée using all seven Champagne varieties in equal proportions, 100% Verzy Grand Cru, Extra-Brut at 1 g/L.

    3 sourced facts

  • Palmer & Co

    Blanc de Blancs 2018

    • Blanc de Blancs
    • Vintage

    Palmer & Co Blanc de Blancs 2018 is the currently listed vintage Blanc de Blancs, made from 100% Chardonnay.

    3 sourced facts

  • Palmer & Co

    Grands Terroirs 2018

    • Vintage

    Palmer & Co Grands Terroirs 2018 is a vintage blend focused on selected Premier and Grand Cru sites of the Montagne de Reims.

    2 sourced facts

  • Paul Clouet

    Bouzy Vintage 2016 Grand Cru Blanc de Noirs

    • Blanc de Noirs
    • Vintage

    Paul Clouet Bouzy Vintage 2016 Grand Cru Blanc de Noirs is 100% Pinot Noir, Bouzy Grand Cru, minimum eight years on lees, 2.5 g/L Extra Brut on the current technical page.

    5 sourced facts

  • Pierre Baillette

    Cœur de Craie Rilly-la-Montagne 2019

    • Blanc de Noirs
    • Vintage

    Pierre Baillette Cœur de Craie Rilly-la-Montagne 2019 is current/recent Premier Cru Blanc de Noirs Extra-Brut, 100% Pinot Noir from Rilly-la-Montagne.

    3 sourced facts

  • Pierre Baillette

    Le Mont Ferré 2020

    • Blanc de Blancs
    • Vintage

    Pierre Baillette Le Mont Ferré 2020 is current Premier Cru Blanc de Blancs Extra-Brut, 100% Chardonnay. The vintage is intrinsic to the wine.

    3 sourced facts

  • Pierre Legras

    Idée de Voyage

    • Blanc de Blancs
    • Vintage

    Pierre Legras Idée de Voyage is vintage Chouilly Grand Cru Blanc de Blancs, partially vinified in barrel.

    2 sourced facts

  • Pierre Mignon

    Grand Vintage 2016

    • Vintage

    Pierre Mignon Grand Vintage 2016 is the current French-site vintage release, 60% Chardonnay, 30% Meunier and 10% Pinot Noir, aged around nine years on lees and dosed at 6 g/L.

    3 sourced facts

  • Pierre Mignon

    Harmonie de Blancs 2013

    • Blanc de Blancs
    • Vintage

    Pierre Mignon Harmonie de Blancs 2013 is current vintage Grand Cru Blanc de Blancs from Chouilly, Cramant and Avize, aged around nine years on lees and dosed at 6 g/L.

    3 sourced facts

  • Pierre Paillard

    La Grande Récolte 2012

    • Vintage

    Pierre Paillard La Grande Récolte 2012 is a long-aged Bouzy Grand Cru blend of old-vine Pinot Noir and Chardonnay, with around ten years on lees and 1 g/L dosage.

    3 sourced facts

  • Pierre Paillard

    Les Maillerettes 2019

    • Vintage

    Pierre Paillard Les Maillerettes 2019 is 100% Pinot Noir from a historic Bouzy parcel planted in 1970 by massal selection. The current release spent around 4.5 years on lees and is dosed at 3 g/L.

    4 sourced facts

  • Ployez-Jacquemart

    Haute Couture Liesse d'Harbonville 2004

    • Prestige cuvée
    • Vintage

    Ployez-Jacquemart Haute Couture Liesse d'Harbonville 2004 is a mature prestige vintage still offered by the house.

    3 sourced facts

  • Ployez-Jacquemart

    Vintage Extra-Brut Blanc de Noirs 2018

    • Blanc de Noirs
    • Vintage

    Ployez-Jacquemart Vintage Extra-Brut Blanc de Noirs 2018 is currently 50% Pinot Noir and 50% Meunier, using Mailly Grand Cru Pinot Noir and Ludes Premier Cru Meunier, with extended cellar ageing and low dosage.

    3 sourced facts

  • Pol Roger

    Blanc de Blancs Vintage 2016

    • Blanc de Blancs
    • Vintage

    Pol Roger Blanc de Blancs Vintage 2016 is 100% Chardonnay from the Grand Cru villages of Oiry, Chouilly, Cramant, Avize, Oger and Le Mesnil-sur-Oger.

    2 sourced facts

  • Pol Roger

    Brut Vintage 2018

    • Vintage

    Pol Roger Brut Vintage 2018 is currently 60% Pinot Noir / 40% Chardonnay from 20 Grand and Premier Cru vineyards in the Montagne de Reims and Côte des Blancs.

    4 sourced facts

  • R.H. Coutier

    Le Bout du Clos 2018

    • Blanc de Noirs
    • Single vineyard
    • Vintage

    R.H. Coutier Le Bout du Clos 2018 is a current single-parcel Blanc de Noirs from Pinot Noir in Ambonnay.

    3 sourced facts

  • Roger Manceaux

    Patrimoine 2014

    • Vintage

    Roger Manceaux Patrimoine 2014 is a Grand Cru Extra Brut currently listed at 60% Pinot Noir and 40% Chardonnay for the 2014 release.

    3 sourced facts

  • Ruinart

    Dom Ruinart Blanc de Blancs 2013

    • Blanc de Blancs
    • Prestige cuvée
    • Vintage

    Ruinart Dom Ruinart Blanc de Blancs 2013 is the current prestige Blanc de Blancs.

    4 sourced facts

  • Salon

    Salon 2015

    • Vintage

    Salon 2015 is the current release and the house's 45th vintage. It is 100% Chardonnay from Le Mesnil-sur-Oger, drawn from Jardin Salon and the wider network of nineteen selected plots.

    2 sourced facts

  • Serge Mathieu

    Brut Millésimé 2012

    • Vintage

    Serge Mathieu Brut Millésimé 2012 is the current vintage bottling presented by the house, made from 100% Pinot Noir.

    2 sourced facts

  • Soutiran

    Millésimé Grand Cru 2020

    • Vintage

    Soutiran Millésimé Grand Cru 2020 is the current vintage release, made from 60% Chardonnay and 40% Pinot Noir; part of the wine was vinified in oak and most was made without malolactic fermentation.

    3 sourced facts